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The Dean and DeLuca Cookbook

Amazon.com Review Any food fan visiting the culinary emporium Dean & DeLuca for the first time can't help but be overwhelmed by the possibilities--rows upon rows of the high quality ingredients t [...]

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Lucid Food: Cooking for an Eco-Conscious Life

Review 'Lucid Food isn?t just a mere cookbook but a blueprint for accessible, eco-friendly living.' ?Organic Spa Magazine, May/June 2010? 'With earthy tones and recipes organized by season, Lucid [...]

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Modern Batch Cookery

From the Inside Flap As much as the modern culinary scene has evolved over recent years to feature bolder flavors and reflect a healthier and more daring sensibility, even greater changes are hap [...]

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Vegan: Ice Cream Vegan Recipes: A Delicious Escape for Beginner Raw Vegans and Vegetarians (Soul Satisfying Low Fat, Gluten Free, Dairy-Free, Smoothie ... Diet Recipe Cookbook for Healthy Weight Loss)

ICE CREAM VEGAN RECIPESRead this vegan cookbook now on your PC, mac, smart phone, tablet, kindle device or paperback.This book is for anyone who wants to go vegan but is afraid of living life without one of life's great [...]

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Brooklyn Rustic: Simple Food for Sophisticated Palates

Review PRAISE FOR BRYAN CALVERT AND JAMES RESTAURANT:'Calvert, who helped cement the borough's culinary rep through seasonal American cooking at James, his Prospect Heights restaurant, expands on [...]

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Ferran Adria and elBulli: The Art, The Philosophy, The Gastronomy

About the Author Jean-Paul Jouary is a French philosopher, essayist, and professor who has written 20 books on the philosophy of science.Three-star Michelin chef Ferran Adri? is widely recognized [...]

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Dehydrating at Home: Getting the Best from Your Dehydrator, from Fruit Leather to Meat Jerkies

Review In Dehydrating at Home, Michelle Keogh, author, chef, recipe developer, and food stylist, offers step-by-step dehydrating instructions for all skill levels and reveals how to protect the c [...]

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So Fat Low Fat No Fat Desserts

Amazon.com Review You can eat low fat and not skip desserts with Betty Rohde's So Fat, Low Fat, No Fat Desserts, a collection of 180 low-fat and fat-free desserts. All are made with low-fat versi [...]

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Diabetic Dinner Recipes: 101 Delicious, Nutritious, Low Budget, Mouthwatering Diabetic Dinner Recipes Cookbook: Breakfast, Lunch, Dinner, Desserts Grain-Free, Sugar-Free

In a diabetes control diet it is the carbohydrates, rather than the fats or the proteins that have the most immediate impact on your blood sugar. Diabetes control diet.This is because it is the carbohydrates that are bro [...]

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Homegrown Tea: An Illustrated Guide to Planting, Harvesting, and Blending Teas and Tisanes

From Booklist Tea is the new coffee. When such global shops as Starbucks drink up smaller tea concerns and when national ?drink me? retailers appear in neighborhoods, then Londoner Liversidge (au [...]

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Cape Cod Wampanoag Cookbook: Traditional New England & Indian Recipes, Images & Lore

Features recipes ranging from Quahog Chowder to Indian Pudding. This book contains recipes that have been taste-tested, presented along with stories and blessings. It includes such recipes as soups and chowders, breads, [...]

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Mexican Recipes: Delicious Mexican Food Made Simple

Mexican Recipes-----> Easy to Cook Mexican Recipes!Are you looking for some delicious Mexican food recipes to impress friends and family?This quick and easy Mexican cookbook has step-by-step recipes that are easy to f [...]

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Mastering the Art of French Cooking (2 Volume Set)

Mastering the Art of French Cooking: The Classic Work That Has Changed Forever the Way America Cooks: Two Volume Set Read more [...]

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Leith's Latin American Cookery

South American cuisine has developed from a great many influences, including the Native Americans, the African slaves and the European colonizers - all of which make for a unique flavour and style. This cookbook contains [...]

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The Harvey House Cookbook: Memories of Dining Along the Santa Fe Railroad

About the Author Peter Weiglin is an author, historian, and professional speaker on many topics. His company, Omnibus Communications, specializes in marketing strategy and communications consulti [...]

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Love Italian Food: Recipes for friends and family from a home in Asolo

From Booklist Despite a surfeit of Italian cookbooks on the market, there?s always room for another specialty collection. Asolo (a town northwest of Venice) resident and first-time culinary autho [...]

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Gran Cocina Latina: The Food of Latin America

Review ?Starred review. Well-researched, organized, and impressive, [Gran Cocina Latina] covers dishes from Mexico, Argentina, and the Hispanic Caribbean. This comprehensive collection is fascina [...]

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Fabio's American Home Kitchen: More Than 125 Recipes With an Italian Accent

About the Author Fabio Viviani was born in Florence, Italy, where he started working at the Trattoria Il Pallaio when he was fourteen. Fabio appeared on the fifth season of Top Chef and was among [...]

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What Maui Likes to Eat

The question is always asked when hosting guests or traveling: What do Maui folks like to eat? And here is the answer. Over one hundred and forty of them! Each exciting, scrumptious, appetizing, and all Maui! Tylun Pang, [...]

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The Emperors Table: The Art of Mughal Cuisine

Offers readers a selection of dishes. Read more [...]

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